Archived from the Tools In Action forum (Pub Talk). This thread is read-only.
BBQ sauce tip, for grilling or when smoking meats
BBQ sauces can be used before, during, and after cooking the meat. The only warning is to avoid using barbecue sauce that contains tomatoes or a lot of sugar during the cooking process. These ingredients burn too easily and can affect the taste of your meat. It’s best to add these type of sauces in the last few minutes of cooking.
I will be posting different types of BBQ sauces soon (with some recipes that can be easily modified to fit your tastebuds). I think a lot people think BBQ sauce is only that red gooey stuff that comes in a bottle or is made with a tomato base.
-Steven
Ive been playing around with some Mustard based bbq sauces for some things,ill post it up one of these days.
Doesn’t every BBQ sauce have sugar in it?
Can’t wait to see some of your recipes for BBQ sauce. I have mostly used the store bought stuff and your right, you can’t use it during cooking.
Cant wait to see the recipes
Sent from my iPhone using Tapatalk